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Antitrust Developments in the Food Sector in the EU

April 2013
European Competition Law Review (E.C.L.R.), Thomson Reuters
This material was first published by Thomson Reuters (Professional) UK Limited in Jens Peter Schmidt, “Antitrust Developments in the Food Sector in the EU”, [2013] 34 E.C.L.R. 274–279 and is reproduced by agreement with the Publishers.


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